Baking Book – Pain D’Avignon
$40.00
$40.00
We would like to invite you to The Tipsy Baker, a bakery-by-day and a bar-by-night, serving up tartines and quiches in the daytime and offering shared plates with wine and beer in the evenings. You will also be able to enjoy the restaurant’s signature bread all day and night.
Restaurant & Bar open Mon-Fri, 11am to 10pm and Café open 7 days from 7am to 5pm Reservation on Resy
